Kimchi Hot by RUNOLAND

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Kimchi Hot

by RUNOLAND 300 g in Kimchi Barcode 5901641001737
Nutri-Score
Average nutritional quality
Processing (NOVA)
Processed food

Kimchi Hot by RUNOLAND provides 40 kcal per 100 g, with 2.5 g of sugars and 1.8 g of protein. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Kimchi category and comes in a 300 g pack. Contains: fish, gluten.

Nutrient levels per 100 g

Fat
0.4 g · Low
Saturated fat
0.1 g · Low
Sugars
2.5 g · Low
Salt
2.7 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 40 kcal 39
Total fat 0.4 g 0.6 −33%
Saturated fat 0.1 g 0.1 −31%
Carbohydrates 8 g 6.2 +28%
Total sugars 2.5 g 2.4 +5%
Added sugars 1.3 g 1.6 −20%
Dietary fiber 1.4 g 2.4 −39%
Protein 1.8 g 1.7 +8%
Salt 2.7 g 1.8 +51%

Category average across 154 Kimchi products on Foodmetria.

Compared with other kimchi

Calories higher 28%
Sugars higher 42%
Salt higher 9%
Saturated fat lower 45%
Protein top 36%
Fiber top 80%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Napa cabbage (83%), garlic, gochugaru pepper (2,5%), white radish, sugar, sea salt, fish sauce, wheat flour, ginger.

Palm oil freeNot veganNot vegetarian
Allergens
FishGluten

Product details

Quantity
300 g
Sold in
Poland
Barcode
5901641001737

Prices reported by shoppers

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Frequently asked questions

How many calories are in Kimchi Hot?

Kimchi Hot contains 40 kcal per 100 g.

How much sugar is in Kimchi Hot?

Kimchi Hot has 2.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Kimchi Hot healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Kimchi Hot vegan?

Based on its ingredient list, it is not vegan.

What allergens does Kimchi Hot contain?

According to the label data it contains: Fish, Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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