Kidney bohnen

by Ja! 400g in Canned red kidney beans Barcode 4337256548038
Very good nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Kidney bohnen by Ja! provides 104 kcal per 100 g, with 1.7 g of sugars and 8 g of protein. That is 34% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Canned red kidney beans category and comes in a 400g pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0 g · Low
Sugars
1.7 g · Low
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 104 kcal 95 +9%
Total fat 0.5 g 0.6 −16%
Saturated fat 0 g 0.1 −100%
Carbohydrates 12 g 12.8 −6%
Total sugars 1.7 g 1.3 +34%
Added sugars 1 g 0.4 +133%
Dietary fiber 0 g 6.2 −100%
Protein 8 g 6.8 +17%
Salt 0.6 g 0.6

Category average across 299 Canned red kidney beans products on Foodmetria.

Compared with other canned red kidney beans

Calories higher 32%
Sugars higher 23%
Salt higher 43%
Saturated fat lower 1%
Protein top 25%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Kidney-Bohnen, Wasser, Zucker, Speisesalz, Festigungsmittel (Calciumchlorid)

Palm oil free

Additives 1

Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
400g
Labels & certifications
NutriscoreNutriscore Grade A
Sold in
Germany
Barcode
4337256548038

Prices reported by shoppers

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Frequently asked questions

How many calories are in Kidney bohnen?

Kidney bohnen contains 104 kcal per 100 g.

How much sugar is in Kidney bohnen?

Kidney bohnen has 1.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Kidney bohnen healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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