Kefir

by Pastores 250g in Kefir Barcode 8424790117007
Good nutritional quality

Kefir by Pastores provides 65 kcal per 100 g, with 1.1 g of sugars and 3.4 g of protein. That is 80% less sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Kefir category and comes in a 250g pack.

Nutrient levels per 100 g

Fat
3.8 g · Moderate
Saturated fat
2.7 g · Moderate
Sugars
1.1 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 portion (250 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 65 kcal 163 kcal 61 +7%
Total fat 3.8 g 9.5 g 12% 2.5 +53%
Saturated fat 2.7 g 6.8 g 34% 1.6 +70%
Carbohydrates 3.8 g 9.5 g 3% 6.1 −38%
Total sugars 1.1 g 2.7 g 5.5 −80%
Added sugars 0 g 0 g 0% 2.1 −100%
Protein 3.4 g 8.5 g 17% 3.3
Salt 0 g 0.1 g 0.1 −65%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1217 Kefir products on Foodmetria.

Compared with other kefir

Calories higher 35%
Sugars lower 6%
Salt lower 13%
Saturated fat higher 12%
Protein top 46%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

PASTORET FUNDADA 1992 FAMILIA PONT. Kéfir con leche de vacas de pasto Sabor suave y baja acidez PROBIOTICS GLUTEN FREE CALCIUM SOURCE

Product details

Quantity
250g
Serving size
1 portion (250 g)
Labels & certifications
No gluten
Sold in
Morocco, Spain
Barcode
8424790117007

Prices reported by shoppers

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Frequently asked questions

How many calories are in Kefir?

Kefir contains 65 kcal per 100 g and about 163 kcal per serving (1 portion (250 g)).

How much sugar is in Kefir?

Kefir has 1.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Kefir healthy?

It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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