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Kastanje Champignons Gesneden
Kastanje Champignons Gesneden by Albert heijn provides 29 kcal per 100 g, with 1.7 g of sugars and 2.5 g of protein. That is 37% more sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Fresh mushrooms category and comes in a 250 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 29 kcal | 25 +17% |
| Total fat | 0.1 g | 0.5 −78% |
| Saturated fat | 0 g | 0.1 −89% |
| Carbohydrates | 4.3 g | 2.4 +81% |
| Total sugars | 1.7 g | 1.2 +37% |
| Added sugars | 0 g | 0 |
| Dietary fiber | 0.6 g | 1.6 −62% |
| Protein | 2.5 g | 2.5 |
| Salt | 0 g | 0.2 −84% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 163 Fresh mushrooms products on Foodmetria.
Compared with other fresh mushrooms
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Kastanjechampignon. Waarvan toegevoegde suikers 0.00g per 100 gram en waarvan toegevoegd zout 0.00g per 100 gram
Product details
- Quantity
- 250 g
- Labels & certifications
- VegetarianVeganNutriscoreNutriscore Grade A
- Sold in
- Netherlands
- Barcode
- 8718906258204
Prices reported by shoppers
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Frequently asked questions
How many calories are in Kastanje Champignons Gesneden?
Kastanje Champignons Gesneden contains 29 kcal per 100 g.
How much sugar is in Kastanje Champignons Gesneden?
Kastanje Champignons Gesneden has 1.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Kastanje Champignons Gesneden healthy?
It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Kastanje Champignons Gesneden vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated September 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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