Nutrition report ready

Kartoffelsalat Schwäbische Art

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this DAHLHOFF FEINKOST product.

Nutri-Score D

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Kartoffelsalat Schwäbische Art

by DAHLHOFF FEINKOST in Potato salads Barcode 4004820124010
Poor nutritional quality
Green-Score
d
Environmental impact estimate

Kartoffelsalat Schwäbische Art by DAHLHOFF FEINKOST provides 90 kcal per 100 g, with 4.9 g of sugars and 1.9 g of protein. That is 74% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Potato salads category.

Nutrient levels per 100 g

Fat
1.9 g · Low
Saturated fat
0.2 g · Low
Sugars
4.9 g · Low
Salt
1.9 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 500 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 90 kcal 450 kcal 164 −45%
Total fat 1.9 g 9.5 g 12% 11.5 −83%
Saturated fat 0.2 g 1 g 5% 1.4 −85%
Carbohydrates 16 g 80 g 29% 12.5 +28%
Total sugars 4.9 g 24.5 g 2.8 +74%
Protein 1.9 g 9.5 g 19% 2.3 −17%
Salt 1.9 g 9.5 g 1.1 +73%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 246 Potato salads products on Foodmetria.

Compared with other potato salads

Calories lower 2%
Sugars higher 14%
Salt higher 3%
Saturated fat lower 2%
Protein top 45%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
500 g
Sold in
Germany
Barcode
4004820124010

Prices reported by shoppers

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Frequently asked questions

How many calories are in Kartoffelsalat Schwäbische Art?

Kartoffelsalat Schwäbische Art contains 90 kcal per 100 g and about 450 kcal per serving (500 g).

How much sugar is in Kartoffelsalat Schwäbische Art?

Kartoffelsalat Schwäbische Art has 4.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Kartoffelsalat Schwäbische Art healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 6, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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