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Karpfen in Gelee
Karpfen in Gelee by Dovgan provides 81 kcal per 100 g, with 1.4 g of sugars and 10.5 g of protein. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Fisch in gelee category and comes in a 180 g pack. Contains: fish.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 81 kcal |
| Total fat | 3.7 g |
| Saturated fat | 0.6 g |
| Carbohydrates | 1.5 g |
| Total sugars | 1.4 g |
| Added sugars | 0.7 g |
| Protein | 10.5 g |
| Salt | 1.3 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
61% KARPFEN, Wasser, Schweinegelatine, 5,6% Karotten, Zucker, Salz, Säureregulator: Essigsäure.
- Allergens
- Fish
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 180 g
- Sold in
- Germany
- Barcode
- 4032549006164
Prices reported by shoppers
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Frequently asked questions
How many calories are in Karpfen in Gelee?
Karpfen in Gelee contains 81 kcal per 100 g.
How much sugar is in Karpfen in Gelee?
Karpfen in Gelee has 1.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Karpfen in Gelee healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Karpfen in Gelee vegan?
Based on its ingredient list, it is not vegan.
What allergens does Karpfen in Gelee contain?
According to the label data it contains: Fish. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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