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Kakao
Kakao by Freia is listed in the Cocoa powders category. That is 88% less sugar than the average product in this category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Total fat | 20 g | 13.4 +50% |
| Saturated fat | 15.5 g | 7.9 +97% |
| Carbohydrates | 14 g | 31.9 −56% |
| Total sugars | 1.9 g | 16.2 −88% |
| Added sugars | 0 g | 11 −100% |
| Dietary fiber | 33.5 g | 22.8 +47% |
| Protein | 23 g | 16.7 +38% |
| Salt | 0.1 g | 0.3 −83% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1001 Cocoa powders products on Foodmetria.
Compared with other cocoa powders
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pulver av presset kakaomasse fremstilt av rensede, røstede og nøytraliserte kakaobønner,
Product details
- Labels & certifications
- No glutenGreen Dot
- Sold in
- Norway
- Barcode
- 7622300473983
Prices reported by shoppers
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Frequently asked questions
How much sugar is in Kakao?
Kakao has 1.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Source: Open Food Facts (ODbL). Last updated February 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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