Jus nectar pomme

by Jacko in Sweetened beverages Barcode 3760096960127
Bad nutritional quality
Ultra-processed food
Green-Score
c
Environmental impact estimate

Jus nectar pomme by Jacko provides 45 kcal per 100 g, with 10.4 g of sugars and 0 g of protein. That is 27% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sweetened beverages category.

Nutrient levels per 100 g

Fat
0.1 g · Low
Saturated fat
0 g · Low
Sugars
10.4 g · Moderate
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 45 kcal 69 −35%
Total fat 0.1 g 0.5 −81%
Saturated fat 0 g 0.3 −100%
Carbohydrates 10.6 g 15.3 −31%
Total sugars 10.4 g 14.3 −27%
Added sugars 5.1 g 14.2 −64%
Dietary fiber 0 g 0.5 −100%
Protein 0 g 0.7 −100%
Salt 0 g 0.1 −100%

Category average across 11653 Sweetened beverages products on Foodmetria.

Compared with other sweetened beverages

Calories higher 33%
Sugars higher 33%
Salt lower 1%
Saturated fat lower 1%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Jus de pomme à base de concentré 50% min, eau, sucre, arômes naturels, acidifiant : acide citrique. Sans colorant ni conservateur.

Palm oil free

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
No coloringsNo preservatives
Sold in
France
Barcode
3760096960127

Prices reported by shoppers

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Frequently asked questions

How many calories are in Jus nectar pomme?

Jus nectar pomme contains 45 kcal per 100 g.

How much sugar is in Jus nectar pomme?

Jus nectar pomme has 10.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Jus nectar pomme healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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