Juissi mustikka-vadelma

by Marli 1 l in Blueberry juices Barcode 6415130027935
Poor nutritional quality
Ultra-processed food
Green-Score
e
Environmental impact estimate

Juissi mustikka-vadelma by Marli provides 27 kcal per 100 ml, with 6.6 g of sugars and 0.2 g of protein. That is 21% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Blueberry juices category and comes in a 1 l pack.

Nutrient levels per 100 ml

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
6.6 g · Moderate
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds for drinks.

Nutrition facts

Nutrient Per 100 ml Category avg
Calories 27 kcal 42 −35%
Total fat 0 g 0.2 −100%
Saturated fat 0 g 0 −100%
Carbohydrates 6.6 g 9.5 −30%
Total sugars 6.6 g 8.4 −21%
Dietary fiber 0 g 1.5 −100%
Protein 0.2 g 0.4 −47%
Salt 0 g 0 −100%

Category average across 43 Blueberry juices products on Foodmetria.

Compared with other blueberry juices

Calories lower 7%
Sugars lower 17%
Salt lower 1%
Saturated fat lower 1%
Protein top 74%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

vesi, sokeri, mustikka - ja vadelmatäysmehu tiivisteestä, happamuudensäätöaine (sitruunahappo), aromi, väri (antosyaaniväri).

Palm oil free

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
1 l
Labels & certifications
FSCFSC Mix
Sold in
Finland
Barcode
6415130027935

Prices reported by shoppers

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Frequently asked questions

How many calories are in Juissi mustikka-vadelma?

Juissi mustikka-vadelma contains 27 kcal per 100 ml.

How much sugar is in Juissi mustikka-vadelma?

Juissi mustikka-vadelma has 6.6 g of sugars per 100 ml, which is considered moderate by UK front-of-pack guidelines.

Is Juissi mustikka-vadelma healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated January 25, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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