Joan's Gf Great Bakes, Plain Bagels
Joan's Gf Great Bakes, Plain Bagels by Funtastik Inc. provides 260 kcal per 100 g, with 1.9 g of sugars and 4.8 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: eggs.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 104 g (1 BAGEL)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 260 kcal | 270 kcal | |
| Total fat | 3.9 g | 4 g | 5% |
| Saturated fat | 0.5 g | 0.5 g | 3% |
| Carbohydrates | 51 g | 53 g | 19% |
| Total sugars | 1.9 g | 2 g | |
| Dietary fiber | 1.9 g | 2 g | 7% |
| Protein | 4.8 g | 5 g | 10% |
| Salt | 1.1 g | 1.2 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Ingredients - plain bagels - white rice flour, tapioca starch, water, egg whites, canola oil, sugar, salt, yeast, xanthan gum. additional ingredients: sesame bagels contain sesame seeds egg, onion, and poppy bagels contain onion flakes and poppy seeds. po
- Allergens
- Eggs
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 104 g (1 BAGEL)
- Sold in
- United States
- Barcode
- 0798304003475
Prices reported by shoppers
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Frequently asked questions
How many calories are in Joan's Gf Great Bakes, Plain Bagels?
Joan's Gf Great Bakes, Plain Bagels contains 260 kcal per 100 g and about 270 kcal per serving (104 g (1 BAGEL)).
How much sugar is in Joan's Gf Great Bakes, Plain Bagels?
Joan's Gf Great Bakes, Plain Bagels has 1.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Joan's Gf Great Bakes, Plain Bagels healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Joan's Gf Great Bakes, Plain Bagels vegan?
Based on its ingredient list, it is not vegan.
What allergens does Joan's Gf Great Bakes, Plain Bagels contain?
According to the label data it contains: Eggs. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 9, 2017. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.