Jelly candies with fruit

in Confectioneries Barcode 0783963008930
Bad nutritional quality
Ultra-processed food

Jelly candies with fruit provides 340 kcal per 100 g, with 60 g of sugars and 0 g of protein. That is 10% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Confectioneries category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
60 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 3 pieces (40 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 340 kcal 136 kcal 409 −17%
Total fat 0 g 0 g 0% 9.5 −100%
Saturated fat 0 g 0 g 0% 6.1 −100%
Carbohydrates 85 g 34 g 12% 74.3 +14%
Total sugars 60 g 24 g 54.6 +10%
Dietary fiber 2.5 g 1 g 4% 1.7 +50%
Protein 0 g 0 g 0% 3.3 −100%
Salt 0.1 g 0.1 g 0.3 −50%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 19312 Confectioneries products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other confectioneries

Calories lower 25%
Sugars higher 41%
Salt higher 46%
Saturated fat lower 1%
Protein top 100%
Fiber top 25%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Jelly candies with fruit flavor; sugar, glucose syrup, water, pectin (apple pectin), citric acid (330), nature identical aroma (mixed fruit), food coloring (129-122-102-110-133-132-155).

Additives 3

High overexposure risk
E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
3 pieces (40 g)
Sold in
United States
Barcode
0783963008930

Prices reported by shoppers

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Frequently asked questions

How many calories are in Jelly candies with fruit?

Jelly candies with fruit contains 340 kcal per 100 g and about 136 kcal per serving (3 pieces (40 g)).

How much sugar is in Jelly candies with fruit?

Jelly candies with fruit has 60 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Jelly candies with fruit healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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