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Jausenspeck gebraten
Jausenspeck gebraten by TANN provides 310 kcal per 100 g, with 0.5 g of sugars and 16 g of protein. That is 53% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sliced bacon category and comes in a 100 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 310 kcal | 299 |
| Total fat | 27 g | 22.3 +21% |
| Saturated fat | 10 g | 11 −9% |
| Carbohydrates | 0.5 g | 1.2 −60% |
| Total sugars | 0.5 g | 1.1 −53% |
| Added sugars | 0 g | 2.3 −100% |
| Dietary fiber | 0 g | 0.1 −100% |
| Protein | 16 g | 23.7 −33% |
| Salt | 1.9 g | 3 −37% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 299 Sliced bacon products on Foodmetria.
Compared with other sliced bacon
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Schweinebauchspeck, Trinkwasser, Speisesalz, Staboilisator: Di-, Triphosphate, Maltodextrin, Speisewürze, Gewürzextrakte, Knoblauch, Antioxidationsmittel: Natriumascorbat, Aroma, Konservierungsstoff: Natriumnitrit, Rauch.
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 100 g
- Labels & certifications
- No gluten
- Sold in
- Austria
- Barcode
- 9100200201700
Prices reported by shoppers
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Frequently asked questions
How many calories are in Jausenspeck gebraten?
Jausenspeck gebraten contains 310 kcal per 100 g.
How much sugar is in Jausenspeck gebraten?
Jausenspeck gebraten has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Jausenspeck gebraten healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated July 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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