Nutrition report ready

Jambonneau de porc confit Lentilles vertes et petits légumes

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Lechef product.

Nutri-Score D

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Jambonneau de porc confit Lentilles vertes et petits légumes

by Lechef in Jambonneau Barcode 3760094449631
Poor nutritional quality
Green-Score
f
Environmental impact estimate

Jambonneau de porc confit Lentilles vertes et petits légumes by Lechef provides 281 kcal per 100 g, with 2.6 g of sugars and 11 g of protein. That is 523% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Jambonneau category.

Nutrient levels per 100 g

Fat
21 g · High
Saturated fat
3.9 g · Moderate
Sugars
2.6 g · Low
Salt
1.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 281 kcal 176 +59%
Total fat 21 g 10 +111%
Saturated fat 3.9 g 3.5 +12%
Carbohydrates 11 g 0.9 +1076%
Total sugars 2.6 g 0.4 +523%
Protein 11 g 20.8 −47%
Salt 1.4 g 1.9 −25%

Category average across 117 Jambonneau products on Foodmetria.

Compared with other jambonneau

Calories higher 7%
Sugars higher 1%
Salt lower 21%
Saturated fat higher 32%
Protein top 97%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
Green Dot
Sold in
France
Barcode
3760094449631

Prices reported by shoppers

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Frequently asked questions

How many calories are in Jambonneau de porc confit Lentilles vertes et petits légumes?

Jambonneau de porc confit Lentilles vertes et petits légumes contains 281 kcal per 100 g.

How much sugar is in Jambonneau de porc confit Lentilles vertes et petits légumes?

Jambonneau de porc confit Lentilles vertes et petits légumes has 2.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Jambonneau de porc confit Lentilles vertes et petits légumes healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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