Jambon traditionnel

by Saint Alby fumé au bois de hêtre in Qualite superieure cuit fume Barcode 2205872002659
Poor nutritional quality
Ultra-processed food

Jambon traditionnel by Saint Alby provides 147 kcal per 100 g, with 0.5 g of sugars and 20 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Qualite superieure cuit fume category and comes in a fumé au bois de hêtre pack.

Nutrient levels per 100 g

Fat
7 g · Moderate
Saturated fat
3.5 g · Moderate
Sugars
0.5 g · Low
Salt
1.9 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 147 kcal
Total fat 7 g
Saturated fat 3.5 g
Carbohydrates 1 g
Total sugars 0.5 g
Added sugars 1.9 g
Protein 20 g
Salt 1.9 g

Ingredients

viande de porc (origine UE), sel nitrité (sel, conservateur : nitrite de sodium), extraits d'épices, épices, dextrose, antioxydant : ascorbate de sodium ; fumée de bois de hêtre.

Palm oil freeNot veganNot vegetarian

Additives 2

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
fumé au bois de hêtre
Sold in
France
Barcode
2205872002659

Prices reported by shoppers

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Frequently asked questions

How many calories are in Jambon traditionnel?

Jambon traditionnel contains 147 kcal per 100 g.

How much sugar is in Jambon traditionnel?

Jambon traditionnel has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Jambon traditionnel healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Jambon traditionnel vegan?

Based on its ingredient list, it is not vegan.

Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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