View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Jambon persillé
Jambon persillé by Chambarde provides 164 kcal per 100 g, with 0.1 g of sugars and 23.3 g of protein. It is classified as NOVA 4 (ultra-processed food).
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 164 kcal |
| Total fat | 7.9 g |
| Saturated fat | 2.9 g |
| Carbohydrates | 0.1 g |
| Total sugars | 0.1 g |
| Added sugars | 0.4 g |
| Protein | 23.3 g |
| Salt | 1.5 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
mbon et épaule de porc, couenne de porc, bouillon, naigre, vin AOP Bourgogne aligoté (1%), ail, dextrose, saccharose,épices,arômes naturels d'ail et de poivre, antioxydant:E301,cc nservateur : E250.
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 29021918
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Jambon persillé?
Jambon persillé contains 164 kcal per 100 g.
How much sugar is in Jambon persillé?
Jambon persillé has 0.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Jambon persillé healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Jambon persillé vegan?
Based on its ingredient list, it is not vegan.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.