Jambon de de dinde au poivre by André Krief

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Jambon de de dinde au poivre

by André Krief 250 g in Turkeys Barcode 7290005996108
Nutri-Score
Average nutritional quality
Processing (NOVA)
Unknown
Green-Score
e
Environmental impact estimate

Jambon de de dinde au poivre by André Krief provides 121 kcal per 100 g, with 1 g of sugars and 17 g of protein. That is 49% more sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Turkeys category and comes in a 250 g pack.

Nutrient levels per 100 g

Fat
5 g · Moderate
Saturated fat
1.5 g · Low
Sugars
1 g · Low
Salt
1.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 121 kcal 131 −8%
Total fat 5 g 5
Saturated fat 1.5 g 1.6
Carbohydrates 2 g 2.5 −19%
Total sugars 1 g 0.7 +49%
Protein 17 g 19.1 −11%
Salt 1.8 g 1.4 +24%

Category average across 1423 Turkeys products on Foodmetria.

Compared with other turkeys

Calories higher 40%
Sugars higher 24%
Salt higher 34%
Saturated fat higher 37%
Protein top 72%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
250 g
Labels & certifications
No gluten
Sold in
France
Barcode
7290005996108

Prices reported by shoppers

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Frequently asked questions

How many calories are in Jambon de de dinde au poivre?

Jambon de de dinde au poivre contains 121 kcal per 100 g.

How much sugar is in Jambon de de dinde au poivre?

Jambon de de dinde au poivre has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Jambon de de dinde au poivre healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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