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Jambon blanc bio
Jambon blanc bio by Charcuteries Artisanales provides 135 kcal per 100 g, with 0.4 g of sugars and 18.4 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 0,128 kg pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 135 kcal |
| Total fat | 6.9 g |
| Saturated fat | 0 g |
| Carbohydrates | 0.4 g |
| Total sugars | 0.4 g |
| Added sugars | 5.4 g |
| Protein | 18.4 g |
| Salt | 1.8 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Jambon blanc slos*, Eau, Sel nitrité, dextrose, sel, antioxydant: E301 - Issu de l'agriculture biologique Lot30117 15080
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 0,128 kg
- Labels & certifications
- OrganicEU AgricultureEU Organicnon-EU AgricultureEU/non-EU AgricultureFR-BIO-01Ab agriculture biologique
- Sold in
- France
- Barcode
- 0215080035037
Prices reported by shoppers
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Frequently asked questions
How many calories are in Jambon blanc bio?
Jambon blanc bio contains 135 kcal per 100 g.
How much sugar is in Jambon blanc bio?
Jambon blanc bio has 0.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Jambon blanc bio healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
