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Jalapeño Chilli Ketchup
Tomato Ketchup au piment Jalapeño
Jalapeño Chilli Ketchup by Heinz provides 85 kcal per 100 g, with 18.8 g of sugars and 1.2 g of protein. That is 91% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Groceries category and comes in a 250 g (220 ml) pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 85 kcal | 194 −56% |
| Total fat | 0.3 g | 12.8 −98% |
| Saturated fat | 0.1 g | 2.4 −96% |
| Carbohydrates | 19.3 g | 16.2 +20% |
| Total sugars | 18.8 g | 9.8 +91% |
| Added sugars | 12.5 g | 4.8 +161% |
| Dietary fiber | 0.8 g | 2.4 −67% |
| Protein | 1.2 g | 2.8 −58% |
| Salt | 1.6 g | 5.9 −73% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 59921 Groceries products on Foodmetria.
Compared with other groceries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Tomates (148 g pour 100 g de Tomato Ketchup), vinaigre d'alcool, sucre, sel, jus de citron vert, extrait de piment vert Jalapeño, extrait de piment, poudre d'oignon, poudre d'ail.
Product details
- Quantity
- 250 g (220 ml)
- Labels & certifications
- Green Dot
- Sold in
- France
- Barcode
- 8715700421148
Prices reported by shoppers
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Frequently asked questions
How many calories are in Jalapeño Chilli Ketchup?
Jalapeño Chilli Ketchup contains 85 kcal per 100 g.
How much sugar is in Jalapeño Chilli Ketchup?
Jalapeño Chilli Ketchup has 18.8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Jalapeño Chilli Ketchup healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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