J. Higgs, Unsalted Tops Buttery Rounds Classic Crackers
J. Higgs, Unsalted Tops Buttery Rounds Classic Crackers by The Moran Group Incorporated provides 500 kcal per 100 g, with 6.3 g of sugars and 6.3 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 16 g (5 CRACKERS)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 500 kcal | 80 kcal | |
| Total fat | 28.1 g | 4.5 g | 6% |
| Saturated fat | 6.3 g | 1 g | 5% |
| Carbohydrates | 62.5 g | 10 g | 4% |
| Total sugars | 6.3 g | 1 g | |
| Dietary fiber | 0 g | 0 g | 0% |
| Protein | 6.3 g | 1 g | 2% |
| Salt | 0.5 g | 0.1 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Enriched flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), canola and/or soybean and/or palm oil with tbhq for freshness, sugar, contains 2% or less of: high fructose corn syrup, salt, leavening (baking soda and/or calcium ph
- Allergens
- Gluten
Product details
- Serving size
- 16 g (5 CRACKERS)
- Sold in
- United States
- Barcode
- 0051933051201
Prices reported by shoppers
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Frequently asked questions
How many calories are in J. Higgs, Unsalted Tops Buttery Rounds Classic Crackers?
J. Higgs, Unsalted Tops Buttery Rounds Classic Crackers contains 500 kcal per 100 g and about 80 kcal per serving (16 g (5 CRACKERS)).
How much sugar is in J. Higgs, Unsalted Tops Buttery Rounds Classic Crackers?
J. Higgs, Unsalted Tops Buttery Rounds Classic Crackers has 6.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is J. Higgs, Unsalted Tops Buttery Rounds Classic Crackers healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does J. Higgs, Unsalted Tops Buttery Rounds Classic Crackers contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 9, 2017. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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