Italiaanse kruiden fijn

by Sligro Spice Market 110 g in Mixed herbs Barcode 8710401717132
Average nutritional quality
Unprocessed or minimally processed

Italiaanse kruiden fijn by Sligro Spice Market provides 280 kcal per 100 g, with 19.5 g of sugars and 10.2 g of protein. That is 48% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Mixed herbs category and comes in a 110 g pack.

Nutrient levels per 100 g

Fat
4.6 g · Moderate
Saturated fat
1.3 g · Low
Sugars
19.5 g · Moderate
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 280 kcal 235 +19%
Total fat 4.6 g 5.7 −19%
Saturated fat 1.3 g 1.4 −10%
Carbohydrates 33.5 g 33.6
Total sugars 19.5 g 13.2 +48%
Protein 10.2 g 7.6 +33%
Salt 0.1 g 11.4 −99%

Category average across 73 Mixed herbs products on Foodmetria.

Compared with other mixed herbs

Calories higher 43%
Sugars higher 27%
Salt lower 13%
Saturated fat higher 30%
Protein top 28%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Kruiden (oregano, basilicum, marjolein, bonenkruid)

Palm oil freeVeganVegetarian

Product details

Quantity
110 g
Sold in
Netherlands
Barcode
8710401717132

Prices reported by shoppers

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Frequently asked questions

How many calories are in Italiaanse kruiden fijn?

Italiaanse kruiden fijn contains 280 kcal per 100 g.

How much sugar is in Italiaanse kruiden fijn?

Italiaanse kruiden fijn has 19.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Italiaanse kruiden fijn healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Italiaanse kruiden fijn vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated August 28, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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