Instant pot ultimate mac & cheese

16.5 oz in Macaroni and cheese Barcode 02758333
Bad nutritional quality

Instant pot ultimate mac & cheese provides 397 kcal per 100 g, with 6 g of sugars and 15.5 g of protein. Its Nutri-Score is E. It is listed in the Macaroni and cheese category and comes in a 16.5 oz pack.

Nutrient levels per 100 g

Fat
8.6 g · Moderate
Saturated fat
4.3 g · Moderate
Sugars
6 g · Moderate
Salt
2.4 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 116 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 397 kcal 461 kcal 279 +42%
Total fat 8.6 g 10 g 13% 6.4 +34%
Saturated fat 4.3 g 5 g 25% 3 +41%
Carbohydrates 63.8 g 74 g 27% 44 +45%
Total sugars 6 g 7 g 5.6 +7%
Added sugars 0 g 0 g 0% 0.6 −100%
Dietary fiber 2.6 g 3 g 11% 2.5
Protein 15.5 g 18 g 36% 10.6 +47%
Salt 2.4 g 2.8 g 1.4 +69%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 373 Macaroni and cheese products on Foodmetria.

Compared with other macaroni and cheese

Calories higher 6%
Sugars higher 39%
Salt higher 6%
Saturated fat higher 22%
Protein top 9%
Fiber top 36%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
16.5 oz
Serving size
116 g
Sold in
United States
Barcode
02758333

Prices reported by shoppers

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Frequently asked questions

How many calories are in Instant pot ultimate mac & cheese?

Instant pot ultimate mac & cheese contains 397 kcal per 100 g and about 461 kcal per serving (116 g).

How much sugar is in Instant pot ultimate mac & cheese?

Instant pot ultimate mac & cheese has 6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Instant pot ultimate mac & cheese healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated October 4, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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