Il mulino di Napoli

by Caputo 100 g in Yeast Barcode 8014601100016
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Ultra-processed food

Il mulino di Napoli by Caputo provides 321 kcal per 100 g, with 2.4 g of sugars and 38.8 g of protein. That is 38% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Yeast category and comes in a 100 g pack.

Nutrient levels per 100 g

Fat
4.3 g · Moderate
Saturated fat
0.7 g · Low
Sugars
2.4 g · Low
Salt
0.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 321 kcal 263 +22%
Total fat 4.3 g 3.8 +13%
Saturated fat 0.7 g 1 −36%
Carbohydrates 20.9 g 22.5 −7%
Total sugars 2.4 g 3.9 −38%
Added sugars 0 g 0 −100%
Dietary fiber 21.6 g 19.5 +11%
Protein 38.8 g 31.4 +24%
Salt 0.3 g 1.8 −81%

Category average across 225 Yeast products on Foodmetria.

Compared with other yeast

Calories lower 37%
Sugars higher 43%
Salt higher 39%
Saturated fat lower 37%
Protein top 55%
Fiber top 56%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Saccharomyces Cerevisiae, Sorbitan Monostearate E491, Saccharomyces Cerevisiae, Sorbitan Monostearate E491

Palm oil freeMaybe veganMaybe vegetarian

Additives 1

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
100 g
Labels & certifications
No glutenMade in Italymetal recycles forever
Sold in
Germany, Italy, Spain
Barcode
8014601100016

Prices reported by shoppers

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Frequently asked questions

How many calories are in Il mulino di Napoli?

Il mulino di Napoli contains 321 kcal per 100 g.

How much sugar is in Il mulino di Napoli?

Il mulino di Napoli has 2.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Il mulino di Napoli healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated August 29, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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