Nutrition report ready

Il maestrale salmone norvegese affumicato

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Terre e Gusti product.

Nutri-Score E

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Il maestrale salmone norvegese affumicato

by Terre e Gusti in Norwegian salmon Barcode 8054187026898
Bad nutritional quality
Green-Score
e
Environmental impact estimate

Il maestrale salmone norvegese affumicato by Terre e Gusti provides 147 kcal per 100 g, with 1.2 g of sugars and 25.4 g of protein. That is 322% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Norwegian salmon category.

Nutrient levels per 100 g

Fat
4.5 g · Moderate
Saturated fat
1.1 g · Low
Sugars
1.2 g · Low
Salt
4.7 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 147 kcal 187 −21%
Total fat 4.5 g 11.3 −60%
Saturated fat 1.1 g 2 −44%
Carbohydrates 1.2 g 0.5 +133%
Total sugars 1.2 g 0.3 +322%
Protein 25.4 g 21 +21%
Salt 4.7 g 2.9 +59%

Category average across 96 Norwegian salmon products on Foodmetria.

Compared with other norwegian salmon

Calories lower 5%
Sugars higher 5%
Salt higher 3%
Saturated fat lower 4%
Protein top 2%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Italy
Barcode
8054187026898

Prices reported by shoppers

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Frequently asked questions

How many calories are in Il maestrale salmone norvegese affumicato?

Il maestrale salmone norvegese affumicato contains 147 kcal per 100 g.

How much sugar is in Il maestrale salmone norvegese affumicato?

Il maestrale salmone norvegese affumicato has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Il maestrale salmone norvegese affumicato healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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