Nutrition report ready

Iceland COOK FROM FROZEN PORK LEG CRACKLING JOINT

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Iceland product.

NOVA 4

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Iceland COOK FROM FROZEN PORK LEG CRACKLING JOINT by Iceland

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Iceland COOK FROM FROZEN PORK LEG CRACKLING JOINT

by Iceland Barcode 5010482948801
Nutri-Score
Not enough data to compute
Processing (NOVA)
Ultra-processed food

Iceland COOK FROM FROZEN PORK LEG CRACKLING JOINT by Iceland provides 226 kcal per 100 g, with 0.6 g of sugars and 23.8 g of protein. It is classified as NOVA 4 (ultra-processed food).

Nutrient levels per 100 g

Fat
13.6 g · Moderate
Saturated fat
5.1 g · High
Sugars
0.6 g · Low
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 226 kcal
Total fat 13.6 g
Saturated fat 5.1 g
Carbohydrates 1.5 g
Total sugars 0.6 g
Added sugars 0.3 g
Dietary fiber 1 g
Protein 23.8 g
Salt 0.9 g

Ingredients

Pork Leg (88%), Water, Salt, Modified Waxy Maize Starch, Sugar, Potato Starch, Antioxidant: Sodium Ascorbate. WARNING! ALTHOUGH EVERY EFFORT HAS BEEN MADE TO REMOVE ALL BONES, SOME MAY REMAIN.

Palm oil freeNot veganNot vegetarian

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
United Kingdom
Barcode
5010482948801

Prices reported by shoppers

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Frequently asked questions

How many calories are in Iceland COOK FROM FROZEN PORK LEG CRACKLING JOINT?

Iceland COOK FROM FROZEN PORK LEG CRACKLING JOINT contains 226 kcal per 100 g.

How much sugar is in Iceland COOK FROM FROZEN PORK LEG CRACKLING JOINT?

Iceland COOK FROM FROZEN PORK LEG CRACKLING JOINT has 0.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Iceland COOK FROM FROZEN PORK LEG CRACKLING JOINT healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Iceland COOK FROM FROZEN PORK LEG CRACKLING JOINT vegan?

Based on its ingredient list, it is not vegan.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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