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Ice cream vanilla/chocolate

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Hannaford product.

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Ice cream vanilla/chocolate

by Hannaford in Frozen desserts Barcode 00070856
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Ice cream vanilla/chocolate by Hannaford provides 190 kcal per 100 g, with 19 g of sugars and 3 g of protein. That is 12% less sugar than the average product in this category. It is listed in the Frozen desserts category.

Nutrient levels per 100 g

Fat
9 g · Moderate
Saturated fat
6 g · High
Sugars
19 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 88.0g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 190 kcal 167 kcal 214 −11%
Total fat 9 g 7.9 g 10% 10 −10%
Saturated fat 6 g 5.3 g 27% 6.2
Carbohydrates 23 g 20.2 g 7% 28.4 −19%
Total sugars 19 g 16.7 g 21.6 −12%
Dietary fiber 1 g 0.9 g 3% 1 +5%
Protein 3 g 2.6 g 5% 3.4 −12%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10950 Frozen desserts products on Foodmetria.

Compared with other frozen desserts

Calories lower 34%
Sugars lower 27%
Saturated fat lower 44%
Protein top 63%
Fiber top 38%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
88.0g
Sold in
Norway
Barcode
00070856

Prices reported by shoppers

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Frequently asked questions

How many calories are in Ice cream vanilla/chocolate?

Ice cream vanilla/chocolate contains 190 kcal per 100 g and about 167 kcal per serving (88.0g).

How much sugar is in Ice cream vanilla/chocolate?

Ice cream vanilla/chocolate has 19 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Source: Open Food Facts (ODbL). Last updated October 4, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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