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Ice Cream Cups
Ice Cream Cups by Great Value provides 375 kcal per 100 g, with 0 g of sugars and 12.5 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits and cakes category. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 cake cup (8 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 375 kcal | 30 kcal | 433 −13% | |
| Total fat | 0 g | 0 g | 0% | 17.3 −100% |
| Saturated fat | 0 g | 0 g | 0% | 5.1 −100% |
| Carbohydrates | 87.5 g | 7 g | 3% | 63.5 +38% |
| Total sugars | 0 g | 0 g | 15.1 −100% | |
| Added sugars | 0 g | 0 g | 0% | 15.7 −100% |
| Dietary fiber | 0 g | 0 g | 0% | 4.7 −100% |
| Protein | 12.5 g | 1 g | 2% | 9.7 +29% |
| Salt | 0.3 g | 0 g | 1.3 −76% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3377 Biscuits and cakes products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from March 2023. Other values: Open Food Facts.
Compared with other biscuits and cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), tapioca flour, sugar, canola oil, contains less than 1,5% of: annatto extract (color), leavening (ammonium bicarbonate, sodium bicarbonate), natural flavor, salt,
- Allergens
- Gluten
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 cake cup (8 g)
- Sold in
- United States
- Barcode
- 0078742231433
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ice Cream Cups?
Ice Cream Cups contains 375 kcal per 100 g and about 30 kcal per serving (1 cake cup (8 g)).
How much sugar is in Ice Cream Cups?
Ice Cream Cups has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Ice Cream Cups healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Ice Cream Cups contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated October 2, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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