Hvitløkspulver

by Toro Krydderiet 87g in Garlic powder Barcode 7045416191822
Very good nutritional quality
Unprocessed or minimally processed
Green-Score
a+
Environmental impact estimate

Hvitløkspulver by Toro Krydderiet provides 0 kcal per 100 g, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Garlic powder category and comes in a 87g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 0 kcal 139 −100%
Total fat 0 g 0.7 −100%
Saturated fat 0 g 0.3 −100%
Carbohydrates 0 g 27.4 −100%
Total sugars 0 g 1.4 −100%
Dietary fiber 0 g 5.5 −100%
Protein 0 g 7.1 −100%
Salt 0.2 g 0.2 −39%

Category average across 76 Garlic powder products on Foodmetria.

Compared with other garlic powder

Calories lower 1%
Sugars lower 1%
Salt higher 12%
Saturated fat lower 1%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Hvitløk

Palm oil freeVeganVegetarian

Product details

Quantity
87g
Labels & certifications
Green Dot
Sold in
Norway
Barcode
7045416191822

Prices reported by shoppers

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Frequently asked questions

How many calories are in Hvitløkspulver?

Hvitløkspulver contains 0 kcal per 100 g.

How much sugar is in Hvitløkspulver?

Hvitløkspulver has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Hvitløkspulver healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Hvitløkspulver vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated February 3, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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