Huile d’olive extra vierge by Oleificio di Moniga

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Huile d’olive extra vierge

by Oleificio di Moniga in Oils Barcode 8025585010062
Nutri-Score
Good nutritional quality
Processing (NOVA)
Processed culinary ingredient
Green-Score
e
Environmental impact estimate

Huile d’olive extra vierge by Oleificio di Moniga provides 823 kcal per 100 g, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Oils category.

Nutrient levels per 100 g

Fat
91 g · High
Saturated fat
13 g · High
Sugars
0 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 823 kcal 837
Total fat 91 g 92.8
Saturated fat 13 g 14.6 −11%
Carbohydrates 0 g 0.4 −100%
Total sugars 0 g 0 −100%
Protein 0 g 0 −100%
Salt 0 g 0 −100%

Category average across 269 Oils products on Foodmetria.

Compared with other oils

Calories lower 15%
Sugars lower 1%
Salt lower 1%
Saturated fat lower 22%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
France, Italy
Barcode
8025585010062

Prices reported by shoppers

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Frequently asked questions

How many calories are in Huile d’olive extra vierge?

Huile d’olive extra vierge contains 823 kcal per 100 g.

How much sugar is in Huile d’olive extra vierge?

Huile d’olive extra vierge has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Huile d’olive extra vierge healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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