Nutrition report ready
Hot Pepper Pasteurized Process Cheese Food With Jalpeno Peppers, Hot P…
NOVA 4
View detailsHot Pepper Pasteurized Process Cheese Food With Jalpeno Peppers, Hot Pepper
Hot Pepper Pasteurized Process Cheese Food With Jalpeno Peppers, Hot Pepper by Hoffman's provides 357 kcal per 100 g, with 3.6 g of sugars and 21.4 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 onz (28 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 357 kcal | 100 kcal | |
| Total fat | 28.6 g | 8 g | 10% |
| Saturated fat | 17.9 g | 5 g | 25% |
| Carbohydrates | 3.6 g | 1 g | 0% |
| Total sugars | 3.6 g | 1 g | |
| Dietary fiber | 0 g | 0 g | 0% |
| Protein | 21.4 g | 6 g | 12% |
| Salt | 3.4 g | 0.9 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Serving size from the US product label in USDA FoodData Central, label data from March 2021. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- High protein
- 24% of calories from protein (EU: at least 20% of calories from protein)
- Low sugar
- 3.6 g sugars per 100 g (EU: no more than 5 g per 100 g)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Ingredients
Cultured pasteurized milk, water, milkfat, whey, jalapeno peppers, sodium citrate, sodium phosphate, contains less than 0.5% of sorbic acid as a preservative, salt, artificial color, natural flavor, enzymes, lactic acid
- Allergens
- Milk
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 onz (28 g)
- Sold in
- United States
- Barcode
- 0025400076264
Prices reported by shoppers
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Frequently asked questions
How many calories are in Hot Pepper Pasteurized Process Cheese Food With Jalpeno Peppers, Hot Pepper?
Hot Pepper Pasteurized Process Cheese Food With Jalpeno Peppers, Hot Pepper contains 357 kcal per 100 g and about 100 kcal per serving (1 onz (28 g)).
How much sugar is in Hot Pepper Pasteurized Process Cheese Food With Jalpeno Peppers, Hot Pepper?
Hot Pepper Pasteurized Process Cheese Food With Jalpeno Peppers, Hot Pepper has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Hot Pepper Pasteurized Process Cheese Food With Jalpeno Peppers, Hot Pepper healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Hot Pepper Pasteurized Process Cheese Food With Jalpeno Peppers, Hot Pepper vegan?
Based on its ingredient list, it is not vegan.
What allergens does Hot Pepper Pasteurized Process Cheese Food With Jalpeno Peppers, Hot Pepper contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 9, 2017. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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