Honig Wildblütenhonig

by Langnese 500g in Honeys Barcode 4023300900906
Poor nutritional quality
Processed culinary ingredient
Green-Score
a
Environmental impact estimate

Honig Wildblütenhonig by Langnese provides 306 kcal per 100 g, with 73.6 g of sugars and 0 g of protein. That is 17% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Honeys category and comes in a 500g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
73.6 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 306 kcal 300
Total fat 0 g 0.4 −100%
Saturated fat 0 g 0.1 −100%
Carbohydrates 75 g 77.8
Total sugars 73.6 g 63.1 +17%
Added sugars 100 g 66.1 +51%
Dietary fiber 0 g 0.6 −100%
Protein 0 g 0.5 −100%
Salt 0 g 0.1 −100%

Category average across 6608 Honeys products on Foodmetria.

Compared with other honeys

Calories lower 47%
Sugars lower 28%
Salt lower 1%
Saturated fat lower 1%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Honig

Palm oil freeNot veganVegetarian

Product details

Quantity
500g
Sold in
Germany
Barcode
4023300900906

Prices reported by shoppers

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Frequently asked questions

How many calories are in Honig Wildblütenhonig?

Honig Wildblütenhonig contains 306 kcal per 100 g.

How much sugar is in Honig Wildblütenhonig?

Honig Wildblütenhonig has 73.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Honig Wildblütenhonig healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Honig Wildblütenhonig vegan?

Based on its ingredient list, it is not vegan.

Source: Open Food Facts (ODbL). Last updated April 11, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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