Honey Infused Balsamic Vinegar

by Pompeian in Groceries Barcode 0070404001668
Average nutritional quality

Honey Infused Balsamic Vinegar by Pompeian provides 67 kcal per 100 g, with 13.3 g of sugars and 0 g of protein. That is 35% more sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Groceries category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
13.3 g · Moderate
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 Tbsp (15 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 67 kcal 10 kcal 194 −66%
Total fat 0 g 0 g 0% 12.8 −100%
Saturated fat 0 g 0 g 0% 2.4 −100%
Carbohydrates 20 g 3 g 1% 16.1 +24%
Total sugars 13.3 g 2 g 9.8 +35%
Dietary fiber 0 g 0 g 0% 2.4 −100%
Protein 0 g 0 g 0% 2.8 −100%
Salt 0.1 g 0 g 5.9 −99%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59922 Groceries products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from May 2023. Other values: Open Food Facts.

Compared with other groceries

Calories lower 30%
Sugars higher 25%
Salt lower 13%
Saturated fat lower 1%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Balsamic vinegar, honey infusion. contains naturally occurring sulfites. 6% acidity.

Product details

Serving size
1 Tbsp (15 g)
Sold in
United States
Barcode
0070404001668

Prices reported by shoppers

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Frequently asked questions

How many calories are in Honey Infused Balsamic Vinegar?

Honey Infused Balsamic Vinegar contains 67 kcal per 100 g and about 10 kcal per serving (1 Tbsp (15 g)).

How much sugar is in Honey Infused Balsamic Vinegar?

Honey Infused Balsamic Vinegar has 13.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Honey Infused Balsamic Vinegar healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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