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Honey Glazed Beef Jerky
Honey Glazed Beef Jerky by Tillamook Country Smoker provides 321 kcal per 100 g, with 25 g of sugars and 35.7 g of protein. That is 60% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Jerky category. Contains: beef, celery.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 321 kcal | 304 +6% |
| Total fat | 5.4 g | 6.7 −19% |
| Saturated fat | 1.8 g | 1.7 |
| Carbohydrates | 28.6 g | 19.5 +46% |
| Total sugars | 25 g | 15.6 +60% |
| Dietary fiber | 3.6 g | 1 +261% |
| Protein | 35.7 g | 36.6 |
| Salt | 4.6 g | 3.8 +22% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 14 Jerky products on Foodmetria.
Compared with other jerky
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
BEEF, BROWN SUGAR, BEEF BROTH AND LESS THAN 2% OF THE FOLLOWING: SALT, LAVORINGS, HONEY, APPLE CIDER VINEGAR, GRANULATED GARLIC, WATER, CULTURED CELERY POWDER (CELERY POWDER, SEA SALT).
- Allergens
- BeefCelery
Product details
- Labels & certifications
- No glutenNo added MSG
- Sold in
- United States
- Barcode
- 0051943050232
Prices reported by shoppers
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Frequently asked questions
How many calories are in Honey Glazed Beef Jerky?
Honey Glazed Beef Jerky contains 321 kcal per 100 g.
How much sugar is in Honey Glazed Beef Jerky?
Honey Glazed Beef Jerky has 25 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Honey Glazed Beef Jerky healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Honey Glazed Beef Jerky vegan?
Based on its ingredient list, it is not vegan.
What allergens does Honey Glazed Beef Jerky contain?
According to the label data it contains: Beef, Celery. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 17, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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