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Hojaldrina Mata
Hojaldrina Mata by null provides 573 kcal per 100 g, with 8.5 g of sugars and 0 g of protein. It comes in a 400 g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 573 kcal |
| Total fat | 40 g |
| Saturated fat | 19 g |
| Carbohydrates | 47 g |
| Total sugars | 8.5 g |
| Added sugars | 0 g |
| Protein | 0 g |
| Salt | 0 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Wheat flour (55%), lard, sugar, wine, natural orange flavouring and antioxidant (E-320). May contain: nuts and peanuts. Produced in SPAIN by:
- Allergens
- Gluten
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 400 g
- Labels & certifications
- Made in Spain
- Sold in
- France
- Barcode
- 8410163010341
Prices reported by shoppers
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Frequently asked questions
How many calories are in Hojaldrina Mata?
Hojaldrina Mata contains 573 kcal per 100 g.
How much sugar is in Hojaldrina Mata?
Hojaldrina Mata has 8.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Hojaldrina Mata vegan?
Based on its ingredient list, it is not vegan.
What allergens does Hojaldrina Mata contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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