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Hobby
Hobby by Ülker provides 547 kcal per 100 g, with 56 g of sugars and 4.3 g of protein. That is 28% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Chocolates category and comes in a 250 G pack. Contains: eggs, gluten, milk, nuts, sesame seeds, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 547 kcal | 532 |
| Total fat | 33 g | 33.3 |
| Saturated fat | 27 g | 18.8 +44% |
| Carbohydrates | 57 g | 50.3 +13% |
| Total sugars | 56 g | 43.9 +28% |
| Added sugars | 56 g | 33.8 +66% |
| Protein | 4.3 g | 6.7 −36% |
| Salt | 0.5 g | 0.2 +121% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 4180 Chocolates products on Foodmetria.
Compared with other chocolates
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Şeker, bitkisel yağ (palm), peyniraltı suyu tozu (süt), kakao tozu (%5), fındık (%4), fındık püresi (%3,9), yağsız süt tozu (%3,5), emülgatör (soya lesitini), tuz, aroma vericiler.
- Allergens
- EggsGlutenMilkNutsSesame seedsSoybeans
Product details
- Quantity
- 250 G
- Sold in
- France
- Barcode
- 8690504026914
Prices reported by shoppers
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Frequently asked questions
How many calories are in Hobby?
Hobby contains 547 kcal per 100 g.
How much sugar is in Hobby?
Hobby has 56 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Hobby healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Hobby vegan?
Based on its ingredient list, it is not vegan.
What allergens does Hobby contain?
According to the label data it contains: Eggs, Gluten, Milk, Nuts, Sesame seeds, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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