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Hjortron sylt
Hjortron sylt by Ánglamark provides 190 kcal per 100 g, with 44 g of sugars and 0.5 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cloudberries jams category and comes in a 340 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 20 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 190 kcal | 38 kcal | 177 +7% | |
| Total fat | 0.3 g | 0.1 g | 0% | 0.4 −21% |
| Saturated fat | 0 g | 0 g | 0% | 0.1 −100% |
| Carbohydrates | 45 g | 9 g | 3% | 42.1 +7% |
| Total sugars | 44 g | 8.8 g | 41.8 +5% | |
| Added sugars | 58.5 g | 11.7 g | 23% | 33.1 +77% |
| Protein | 0.5 g | 0.1 g | 0% | 0.6 −11% |
| Salt | 0 g | 0 g | 0 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5 Cloudberries jams products on Foodmetria.
Compared with other cloudberries jams
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Rörsocker, hjortron* (Sverige), vatten, citronsaft*, geleringsmedel (E 440, pektin), surhetsreglerande medel (E333, trikalciumcitrat). *KRAV - ekologisk ingrediens. KRAV-märkningen verifieras av KIWA. Fruktmängd: 35 g per 100 g. Rörsocker: handlat i enlighet med Fairtrade-kriterierna, totalt 40 %.
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 340 g
- Serving size
- 20 g
- Labels & certifications
- OrganicEU Organicnon-EU AgricultureDK-ØKO-100EU AgricultureEU/non-EU Agriculture
- Sold in
- Sweden
- Barcode
- 7340011471745
Prices reported by shoppers
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Frequently asked questions
How many calories are in Hjortron sylt?
Hjortron sylt contains 190 kcal per 100 g and about 38 kcal per serving (20 g).
How much sugar is in Hjortron sylt?
Hjortron sylt has 44 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Hjortron sylt healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated July 9, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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