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HIT Vollkornbrot
HIT Vollkornbrot by Hit is listed in the Brote category. It is classified as NOVA 3 (processed food). It comes in a 1 pack. Contains: gluten.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Added sugars | 0 g | 0 |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 4 Brote products on Foodmetria.
Ingredients
Roggenvollkornschrotbrot mit sauerteig ohne Backhefe: Roggenvollkornschrot, Wasser, Natürlicher Sauerteig (Roggenvollkorn, Schrot, Wasser), Meersalz
- Allergens
- Gluten
Product details
- Quantity
- 1
- Labels & certifications
- NutriscoreNutriscore Grade A
- Sold in
- Germany
- Barcode
- 4008891000969
Prices reported by shoppers
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Recipe & label changes
-
September 19, 2026
-
Ingredients:
ingredient list was updated
Show before / after
Roggenvollkornschrotbrot mit sauerteig ohne backhefe: Roggenvollkornschrot, Wasser, Natürlicher Sauerteig (Roggenvollkorn, Schrot, Wasser), MeersalzRoggenvollkornschrotbrot mit sauerteig ohne Backhefe: Roggenvollkornschrot, Wasser, Natürlicher Sauerteig (Roggenvollkorn, Schrot, Wasser), Meersalz
-
Ingredients:
ingredient list was updated
Changes to this product's label data recorded since Foodmetria started tracking it.
Frequently asked questions
Is HIT Vollkornbrot healthy?
It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does HIT Vollkornbrot contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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