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Himalayan Pink

by Himalayan Pink 185g in Groceries Barcode 6009686795143

Nutri-Score

Not enough data to compute

Processing (NOVA)

1234

Ultra-processed food

Green-Score

Environmental impact estimate

Himalayan Pink by Himalayan Pink is listed in the Groceries category. It is classified as NOVA 4 (ultra-processed food). It comes in a 185g pack. Contains: celery, gluten, mustard, sesame seeds, soybeans, sulphur dioxide and sulphites.

Nutrition facts

Nutrient	Per 100 g	Category avg
Added sugars	0 g	4.8 −100%

Category average across 59927 Groceries products on Foodmetria.

Ingredients

sel de l'Hima laya (sodium chlorure 98%, sulfate 0.64%, calcium 0.17%, potassium Sellerie, Sesam, Senf und Sulfit enthalten. gluten, soja, céleri, sésame, moutarde et sulfite. BEST BEFORE END: SEE PACKAGING

Allergens: CeleryGlutenMustardSesame seedsSoybeansSulphur dioxide and sulphites

Product details

Quantity: 185g
Sold in: Switzerland
Barcode: 6009686795143

Prices reported by shoppers

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Frequently asked questions

Is Himalayan Pink healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Himalayan Pink contain?

According to the label data it contains: Celery, Gluten, Mustard, Sesame seeds, Soybeans, Sulphur dioxide and sulphites. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.