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High Protein New York Cheesecake
High Protein New York Cheesecake by Lidl provides 211 kcal per 100 g, with 12.2 g of sugars and 12.6 g of protein. That is 62% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Cakes category and comes in a 2 x 90 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 90 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 211 kcal | 190 kcal | 389 −46% | |
| Total fat | 4.9 g | 4.4 g | 6% | 18.1 −73% |
| Saturated fat | 2.6 g | 2.3 g | 12% | 7.4 −65% |
| Carbohydrates | 28.2 g | 25.4 g | 9% | 51.9 −46% |
| Total sugars | 12.2 g | 11 g | 31.8 −62% | |
| Added sugars | 0 g | 0 g | 0% | 24.3 −100% |
| Dietary fiber | 11.6 g | 10.4 g | 37% | 1.8 +541% |
| Protein | 12.6 g | 11.3 g | 23% | 4.7 +165% |
| Salt | 0 g | 0 g | 0.7 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9247 Cakes products on Foodmetria.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
IT Dessert a base di preparazione al formaggio fresco con vaniglia e biscotti alla cannella sbriciolati, con zucchero ed edulcorante. Prodotto decongelato. Non ricongelare! Ingredienti: 83,33% preparazione a base di formaggio (22%** preparazione a base di formaggio fresco (97% formaggio fresco (latte, fermenti lattici, caglio microbico), farina di mais, sale), 22%** formaggio fresco a pasta molle (latte, fermenti lattici, caglio microbico), agente di carica: polidestrosio; proteine del siero di latte, uova', edulcorante: isomalto: fibre di mais, peptidi del collagene di bovino, amido di mais, 0,9% estratto di vaniglia Bourbon, sciroppo di zucchero invertito, amido modificato di mais, inulina, fibre di cicoria, oligofruttosio, correttore di acidità: acido citrico; conservante: sorbato di potassio; aroma naturale, sale], 16% biscotti alla cannella sbriciolati (farina di frumento, zucchero, oli vegetali (palma, colza), sciroppo di zucchero candito, agente lievitante: carbonati di sodio; sale, cannella). 'Da allevamento a terra. **Riferito al prodotto finito. Può contenere tracce di frutta a guscio e soia. Contiene olio di palma certificato RSPO (SG), 4-0857-17-100-00. Da consumare entro (in confezione integra): vedere lato. Conservare in frigo a max. +7°C. Una volta, aperto conservare in frigo e consumare entro 1 giorno. Lidl Italia S.r.l., Via Augusto Ruffo 36, IT-37040 Arcole (VR). Coperchio PET 1 Plastica 180 ge (2 x 90 g) Raccolt Verifica le dispo
Product details
- Quantity
- 2 x 90 g
- Serving size
- 90 g
- Sold in
- United Kingdom
- Barcode
- 4056489986522
Prices reported by shoppers
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Frequently asked questions
How many calories are in High Protein New York Cheesecake?
High Protein New York Cheesecake contains 211 kcal per 100 g and about 190 kcal per serving (90 g).
How much sugar is in High Protein New York Cheesecake?
High Protein New York Cheesecake has 12.2 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is High Protein New York Cheesecake healthy?
It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated July 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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