Hickory Smoked Ham

by Farmland Barcode 0070247193186
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Ultra-processed food

Hickory Smoked Ham by Farmland provides 143 kcal per 100 g, with 6 g of sugars and 11.9 g of protein. It is classified as NOVA 4 (ultra-processed food).

Nutrient levels per 100 g

Fat
6 g · Moderate
Saturated fat
2.4 g · Moderate
Sugars
6 g · Moderate
Salt
2.9 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 143 kcal
Total fat 6 g
Saturated fat 2.4 g
Carbohydrates 8.3 g
Total sugars 6 g
Protein 11.9 g
Salt 2.9 g

Ingredients

tion facts e3 oz. (84g) cured with water, dextrose, salt, contins 2% or less of modfed food starch, er container about 22 potastum lactate, potassium aceaie sodium phosphates, sodium diacetate, sodium erythorbate, sodium nitrite. o calories from fat 60 farmland d fat 2.5g ol 35mg % daily value 11% 13% kansas city, mo 64195 855-411-pork (7675) keep refrigerated fully cooked use or freeze by date shown. 12 cice opened, use within 7 days. 960 cooked and ready to eat, or you may heat them using the following drections heat oveen to 375 f. place 40%6 farmiand boneless hams are fully phydrate 6g 2 ham in taling dish with 12 cup coer with aluninun bil bake

Additives 5

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
United States
Barcode
0070247193186

Prices reported by shoppers

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Frequently asked questions

How many calories are in Hickory Smoked Ham?

Hickory Smoked Ham contains 143 kcal per 100 g.

How much sugar is in Hickory Smoked Ham?

Hickory Smoked Ham has 6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Hickory Smoked Ham healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated May 30, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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