Nutrition report ready

Hibiscus & cherry blossom

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Lipton product.

NOVA 4

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Hibiscus & cherry blossom

by Lipton Barcode 8710604792424
Not enough data to compute
Ultra-processed food

Hibiscus & cherry blossom by Lipton provides 9 kcal per 100 g, with 2 g of sugars and 0.5 g of protein. It is classified as NOVA 4 (ultra-processed food).

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 9 kcal
Total fat 0.5 g
Saturated fat 0.1 g
Carbohydrates 2.1 g
Total sugars 2 g
Added sugars 0.1 g
Protein 0.5 g

Ingredients

Ingredienten: Water, suiker, voedingszUur troenzuur), fruit - en kruidenextract (Hbiscus SabdaNfa-bloemextract (0,027%), vlierbesextract itroenschilextract, sinaasappelschilextract, pzenbottel), natuurlijk aroma, antioxidant (akcorbinezuur), zoetstof (steviolglycosiden, Boisson rafraichissante aux extraits d'herbes, edulcorde avec du sucre et édulcorant d'origine naturelle Ingrédients: Eau, sucre, acidifiant (acide irique), extrait de fruits et d'herbes (extrait de fleur d'Hibiscus Sabdariffa (0,027%), extrait de sureau, extrait d'écorces de citron, extrait d'écorces d'orange églantier), arôme naturel, antioxygène (acide ascorbique), édulcorant (glycosides de stéviol, Per po

Additives 2

Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
No colorings
Sold in
France
Barcode
8710604792424

Prices reported by shoppers

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Frequently asked questions

How many calories are in Hibiscus & cherry blossom?

Hibiscus & cherry blossom contains 9 kcal per 100 g.

How much sugar is in Hibiscus & cherry blossom?

Hibiscus & cherry blossom has 2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Hibiscus & cherry blossom healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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