Herring in tomato sauce

by Appel Feinkost Gmbh & Co. Kg Barcode 0713944562106
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Ultra-processed food

Herring in tomato sauce by Appel Feinkost Gmbh & Co. Kg provides 141 kcal per 100 g, with 3.5 g of sugars and 9.4 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: fish.

Nutrient levels per 100 g

Fat
8.2 g · Moderate
Saturated fat
1.2 g · Low
Sugars
3.5 g · Low
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 55 g (55 g)

Nutrient Per 100 g Per serving% DV*
Calories 141 kcal 78 kcal
Total fat 8.2 g 4.5 g 6%
Saturated fat 1.2 g 0.6 g 3%
Carbohydrates 7.1 g 3.9 g 1%
Total sugars 3.5 g 1.9 g
Dietary fiber 1.8 g 1 g 4%
Protein 9.4 g 5.2 g 10%
Salt 1.2 g 0.6 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

Herring fillets, water, tomato concentrate, canola oil, spirit vinegar, sugar, salt, modified waxy corn starch, thickener (guar gum powder, carob bean gum), onion powder, spices.

Palm oil freeNot veganNot vegetarian
Allergens
Fish

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
55 g (55 g)
Sold in
United States
Barcode
0713944562106

Prices reported by shoppers

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Frequently asked questions

How many calories are in Herring in tomato sauce?

Herring in tomato sauce contains 141 kcal per 100 g and about 78 kcal per serving (55 g (55 g)).

How much sugar is in Herring in tomato sauce?

Herring in tomato sauce has 3.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Herring in tomato sauce healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Herring in tomato sauce vegan?

Based on its ingredient list, it is not vegan.

What allergens does Herring in tomato sauce contain?

According to the label data it contains: Fish. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 12, 2021. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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