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Herbamare spicy
Herbamare spicy by A.Vogel provides 37 kcal per 100 g, with 1 g of sugars and 1 g of protein. That is 18% less sugar than the average product in this category. It is classified as NOVA 2 (processed culinary ingredient). It is listed in the Salts category. Contains: celery, mustard.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 37 kcal | 28 +31% |
| Total fat | 0.5 g | 1.5 −66% |
| Saturated fat | 0.5 g | 0.4 +38% |
| Carbohydrates | 7 g | 3.1 +126% |
| Total sugars | 1 g | 1.2 −18% |
| Added sugars | 0 g | 0.4 −100% |
| Protein | 1 g | 1.1 −7% |
| Salt | 89.6 g | 65.6 +37% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 467 Salts products on Foodmetria.
Compared with other salts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sea salt, vegetables and herbs (chilli powder* (3.1%), black pepper, celery, leek, cress, onion chives, parsley*, lovage*, garlic, horseradish, basil*, marjoram*, rosemary*, thyme"), kelp. *Certified organic Allo
- Allergens
- CeleryMustard
Product details
- Labels & certifications
- No glutenNo flavour enhancerNo milkNo preservativesNo additivesNo lactoseNo MSG
- Sold in
- France
- Barcode
- 7610313424825
Prices reported by shoppers
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Frequently asked questions
How many calories are in Herbamare spicy?
Herbamare spicy contains 37 kcal per 100 g.
How much sugar is in Herbamare spicy?
Herbamare spicy has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Herbamare spicy healthy?
It is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Herbamare spicy contain?
According to the label data it contains: Celery, Mustard. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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