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Henrik Viken's Hotwings Chips
Henrik Viken's Hotwings Chips by FrostaChips provides 465 kcal per 100 g, with 6.1 g of sugars and 5.4 g of protein. That is 131% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Flavoured potato crisps category and comes in a 100g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 465 kcal | 509 −9% |
| Total fat | 27 g | 29.5 −9% |
| Saturated fat | 1.9 g | 3.4 −44% |
| Carbohydrates | 47 g | 52.5 −11% |
| Total sugars | 6.1 g | 2.6 +131% |
| Protein | 5.4 g | 6.3 −14% |
| Salt | 1.5 g | 1.5 |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 938 Flavoured potato crisps products on Foodmetria.
Compared with other flavoured potato crisps
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Poteter med skall (68%), rapsolje, krydderblanding (sukker, salt, paprika, druesukker, gjærekstrakt, løk, krydder, Carolina Reaper chili, tomat, surhetsregulerende middel (E262, E330), hvitløk, aroma, karamellisert sukker, krydderekstrakt (paprika), røkt solsikkeolje).
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 100g
- Labels & certifications
- Green Dot
- Sold in
- Norway
- Barcode
- 7090051207247
Prices reported by shoppers
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Frequently asked questions
How many calories are in Henrik Viken's Hotwings Chips?
Henrik Viken's Hotwings Chips contains 465 kcal per 100 g.
How much sugar is in Henrik Viken's Hotwings Chips?
Henrik Viken's Hotwings Chips has 6.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Henrik Viken's Hotwings Chips healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated September 18, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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