Heavy, whipping cream ultra pasteurized

by Members Mark in Creams Barcode 0193968326302
Poor nutritional quality
Green-Score
b
Environmental impact estimate

Heavy, whipping cream ultra pasteurized by Members Mark provides 333 kcal per 100 g, with 6.7 g of sugars and 0 g of protein. That is 24% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Creams category.

Nutrient levels per 100 g

Fat
33.3 g · High
Saturated fat
23.3 g · High
Sugars
6.7 g · Moderate
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 15 ml

Nutrient Per 100 g Per serving% DV* Category avg
Calories 333 kcal 50 kcal 251 +33%
Total fat 33.3 g 5 g 6% 23.3 +43%
Saturated fat 23.3 g 3.5 g 18% 15.3 +52%
Carbohydrates 6.7 g 1 g 0% 7
Total sugars 6.7 g 1 g 5.4 +24%
Protein 0 g 0 g 0% 2.6 −100%
Salt 0.1 g 0 g 0.2 −64%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1575 Creams products on Foodmetria.

Compared with other creams

Calories higher 29%
Sugars higher 26%
Salt lower 23%
Saturated fat higher 22%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
15 ml
Sold in
United States
Barcode
0193968326302

Prices reported by shoppers

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Frequently asked questions

How many calories are in Heavy, whipping cream ultra pasteurized?

Heavy, whipping cream ultra pasteurized contains 333 kcal per 100 g and about 50 kcal per serving (15 ml).

How much sugar is in Heavy, whipping cream ultra pasteurized?

Heavy, whipping cream ultra pasteurized has 6.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Heavy, whipping cream ultra pasteurized healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated September 30, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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