Harvest Orange Granola
Harvest Orange Granola by Nuthouse! provides 464 kcal per 100 g, with 17.9 g of sugars and 12.5 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: nuts, sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/2 cup (56 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 464 kcal | 260 kcal | |
| Total fat | 23.2 g | 13 g | 17% |
| Saturated fat | 1.8 g | 1 g | 5% |
| Carbohydrates | 53.6 g | 30 g | 11% |
| Total sugars | 17.9 g | 10 g | |
| Dietary fiber | 7.1 g | 4 g | 14% |
| Protein | 12.5 g | 7 g | 14% |
| Salt | 0.3 g | 0.2 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Ingredients
Organic oats, almonds, walnuts, organic agave syrup, canola oil, candied orange (orange peel, glucose-fructose syrup, sugar, citric acid, sulfites), organic sugar, fennel seed, fennel powder, kosher salt.
- Allergens
- NutsSulphur dioxide and sulphites
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1/2 cup (56 g)
- Labels & certifications
- No GMOsNon GMO project
- Sold in
- United States, world
- Barcode
- 0680569335319
Prices reported by shoppers
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Frequently asked questions
How many calories are in Harvest Orange Granola?
Harvest Orange Granola contains 464 kcal per 100 g and about 260 kcal per serving (1/2 cup (56 g)).
How much sugar is in Harvest Orange Granola?
Harvest Orange Granola has 17.9 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Harvest Orange Granola healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Harvest Orange Granola contain?
According to the label data it contains: Nuts, Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 19, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.