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Haricots rouges au naturel
Haricots rouges au naturel provides 58 kcal per 100 g, with 5.7 g of sugars and 4.5 g of protein. That is 350% more sugar than the average product in this category. It is listed in the Canned red kidney beans category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 58 kcal | 95 −39% |
| Total fat | 0.8 g | 0.6 +34% |
| Saturated fat | 0.2 g | 0.1 +66% |
| Carbohydrates | 10.8 g | 12.8 −16% |
| Total sugars | 5.7 g | 1.3 +350% |
| Dietary fiber | 5.2 g | 6.2 −17% |
| Protein | 4.5 g | 6.8 −34% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 299 Canned red kidney beans products on Foodmetria.
Compared with other canned red kidney beans
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- France
- Barcode
- 3760325480518
Prices reported by shoppers
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Frequently asked questions
How many calories are in Haricots rouges au naturel?
Haricots rouges au naturel contains 58 kcal per 100 g.
How much sugar is in Haricots rouges au naturel?
Haricots rouges au naturel has 5.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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