Haricots pinto

by Delhaize in Pinto beans Barcode 5400113683186
Average nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Haricots pinto by Delhaize provides 85 kcal per 100 g, with 3 g of sugars and 5 g of protein. That is 45% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pinto beans category.

Nutrient levels per 100 g

Fat
0.7 g · Low
Saturated fat
0.5 g · Low
Sugars
3 g · Low
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 85 kcal 208 −59%
Total fat 0.7 g 1.1 −37%
Saturated fat 0.5 g 0.1 +417%
Carbohydrates 12 g 29.1 −59%
Total sugars 3 g 2.1 +45%
Added sugars 2.1 g 0.5 +298%
Protein 5 g 13 −61%
Salt 0.6 g 0.3 +87%

Category average across 346 Pinto beans products on Foodmetria.

Compared with other pinto beans

Calories lower 36%
Sugars higher 16%
Salt higher 27%
Saturated fat higher 3%
Protein top 68%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Haricots pinto 55%, sauce chili 45% (eau, concentré de tomate, sucre, amidon modifié de maïs, poudre de chill, sel, arômes naturels).

Palm oil free

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
Belgium
Barcode
5400113683186

Prices reported by shoppers

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Frequently asked questions

How many calories are in Haricots pinto?

Haricots pinto contains 85 kcal per 100 g.

How much sugar is in Haricots pinto?

Haricots pinto has 3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Haricots pinto healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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