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Hard boiled eggs
Hard boiled eggs provides 136 kcal per 100 g, with 0 g of sugars and 13.6 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Hard-boiled egg category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 egg (44 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 136 kcal | 60 kcal | 157 −13% | |
| Total fat | 9.1 g | 4 g | 5% | 9.9 −8% |
| Saturated fat | 3.4 g | 1.5 g | 8% | 3.5 |
| Carbohydrates | 0 g | 0 g | 0% | 1.7 −100% |
| Total sugars | 0 g | 0 g | 0.9 −100% | |
| Dietary fiber | 0 g | 0 g | 0% | 0.1 −100% |
| Protein | 13.6 g | 6 g | 12% | 13.7 |
| Salt | 0.3 g | 0.1 g | 0.4 −14% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 48 Hard-boiled egg products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from February 2023. Other values: Open Food Facts.
Compared with other hard-boiled egg
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Serving size
- 1 egg (44 g)
- Sold in
- United States
- Barcode
- 0736921100122
Prices reported by shoppers
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Frequently asked questions
How many calories are in Hard boiled eggs?
Hard boiled eggs contains 136 kcal per 100 g and about 60 kcal per serving (1 egg (44 g)).
How much sugar is in Hard boiled eggs?
Hard boiled eggs has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Hard boiled eggs healthy?
It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 30, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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