Handmade fruit leather

by You Love Fruit Inc. in Snacks Barcode 0861067000170
Average nutritional quality
Ultra-processed food

Handmade fruit leather by You Love Fruit Inc. provides 321 kcal per 100 g, with 50 g of sugars and 7.1 g of protein. That is 167% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Snacks category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
50 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/2 onz (14 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 321 kcal 45 kcal 453 −29%
Total fat 0 g 0 g 0% 25.3 −100%
Saturated fat 0 g 0 g 0% 6.8 −100%
Carbohydrates 71.4 g 10 g 4% 48.9 +46%
Total sugars 50 g 7 g 18.8 +167%
Dietary fiber 14.3 g 2 g 7% 6.7 +113%
Protein 7.1 g 1 g 2% 13.3 −46%
Salt 0.1 g 0 g 1.1 −95%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 35657 Snacks products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other snacks

Calories lower 12%
Sugars higher 10%
Salt lower 22%
Saturated fat lower 1%
Protein top 68%
Fiber top 8%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Organic mango pulp, organic peach puree, organic artichoke fiber, natural flavor

Palm oil free

Product details

Serving size
1/2 onz (14 g)
Sold in
United States
Barcode
0861067000170

Prices reported by shoppers

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Frequently asked questions

How many calories are in Handmade fruit leather?

Handmade fruit leather contains 321 kcal per 100 g and about 45 kcal per serving (1/2 onz (14 g)).

How much sugar is in Handmade fruit leather?

Handmade fruit leather has 50 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Handmade fruit leather healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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