Hamburger di Marchigiana

by Conad 180 g in Beef patties Barcode 4003474065410
Poor nutritional quality
Ultra-processed food
Green-Score
e
Environmental impact estimate

Hamburger di Marchigiana by Conad provides 171 kcal per 100 g, with 1.8 g of sugars and 17 g of protein. That is 308% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Beef patties category and comes in a 180 g pack.

Nutrient levels per 100 g

Fat
9.5 g · Moderate
Saturated fat
3.4 g · Moderate
Sugars
1.8 g · Low
Salt
1.9 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 171 kcal 203 −16%
Total fat 9.5 g 13.5 −30%
Saturated fat 3.4 g 6 −43%
Carbohydrates 2.2 g 2.2
Total sugars 1.8 g 0.4 +308%
Added sugars 0.2 g 0.2 −21%
Dietary fiber 4.5 g 0.7 +590%
Protein 17 g 17.8
Salt 1.9 g 1.2 +61%

Category average across 286 Beef patties products on Foodmetria.

Compared with other beef patties

Calories lower 23%
Sugars higher 4%
Salt higher 7%
Saturated fat lower 16%
Protein top 69%
Fiber top 2%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Carne di bovino adulto razza Marchigiana "Vitellone Bianco dell'Appennino Centrale IGP 90%, acqua, fibre vegetali (fibra di pisello, fibra di bambù), sale, semolino di patata, aromi, antiossidante: acido ascorbico; destrosio.

Palm oil free

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
180 g
Labels & certifications
FSCFSC MixPGI
Sold in
Italy
Barcode
4003474065410

Prices reported by shoppers

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Frequently asked questions

How many calories are in Hamburger di Marchigiana?

Hamburger di Marchigiana contains 171 kcal per 100 g.

How much sugar is in Hamburger di Marchigiana?

Hamburger di Marchigiana has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Hamburger di Marchigiana healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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